Kodo Millet, also known as Varagu, is a wholesome ancient grain widely used in Indian cooking. It has a mild, nutty flavor and a light texture, making it a nutritious alternative to rice. Naturally rich in dietary fiber, antioxidants, and essential minerals, Kodo Millet supports digestion and sustained energy. Ideal for preparing pongal, upma, khichdi, idli, dosa, and pulao, it absorbs flavors beautifully while adding nourishment and balance to everyday meals.
FSSAI License Number
12425999000493Net Quantity (N)
1Product Classification (Grocery)
Kodo Millet (Varagu)Shelf life (Best Before)
4 MonthsVeg/NonVeg
VegWeight (Grocery)
1 kg, 500 gmsManufacture Details
Ariharan Stores, Chennai.
Packaging Details
Ariharan Stores, Chennai.
- Chennai, Tamil Nadu, 600001
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